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UCI Sustainability Events
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Events that address critical issues confronting society in pursuit of environmental balance, economic vitality & social justice.
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Community Seed-to-Plate Workshops presents:

From Taco Trucks to Alta Cocina Mexicana:  Reimagining Mexican Foodways

Participate in a discussion and cooking class with Jaime Maldonado from La Victoria in San Francisco.

Part 1. Related Event: Food Matters Lecture (SBSG 1517)
12:00  – 1:30 p.m. 
Chef Roger Feely and Jaime Maldonado present for the Food Matters lecture series on: Fusing Palates and Difference: Food, Place, and Resilience in San Francisco’s Mission District. For RSVP information, please download the flyer.

Part 2. Reimagining Mexican Food 
2:00 – 5:00 p.m.
Explore the new art of Mexican cuisine with guest chef Jaime Maldonado from La Victoria in San Francisco. Space is limited to 20.

Part 3. Dine with Café Encuentro
5:00 – 7:30 p.m. 
Dine with Café Encuentro and participate in a dialog about immigrant foodways and place-making. Space is limited to 30.

Facilitator: Roger Feely, Eco-chef

Special Guest: Jaime Maldonado, Proprietor of La Victoria Bakery

Topic: Social diversity in food movements

Suggested Donation: You can attend one or all of the parts for one low suggested donation of $10

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