The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. Find out how to create a permaculture native food forest. The workshops include practical skills such as seed saving, gardening [...]
The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. The workshops include practical skills such as seed saving, gardening basics, preserving, and fermentation as well as more in-depth [...]
The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. The workshops include practical skills such as seed saving, gardening basics, preserving, and fermentation as well as more in-depth [...]
The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. This workshop explores building and maintaining a garden, learning about soil types, soil ph, fermentation nutrients and fertility management as [...]
The Global Sustainability Resource Center (GSRC) is hosting a Aquaponics and worm composting demonstration at the Festival of Discovery to showcase the 'Campus as a Living Lab' pathway where students and community members learn seed-to-plate living skills right here on campus. Aquaponics is a system of aquaculture in which the waste produced by farmed fish [...]
The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. The workshops include practical skills such as seed saving, gardening basics, preserving, and fermentation as well as more in-depth [...]
This class will feature a discussion and demonstration of gardening tools. Safety when handling tools. The Campus as a Living Lab workshop series is designed to help students, staff, faculty, and community members build sustainable living skills in the areas of growing, preparing, and producing food through hands-on-experiences and learning journeys. The workshops include practical [...]