UCI Dining and ASUCI Sustainability Project Commission’s Sustainable Foods Fair

Want to try tasty and sustainable food samples? Join us on Wednesday, April 12 from 11 AM to 2 PM for UCI Dining and the Sustainability Project Commission’s Sustainable Foods Fair 2023! This year's Sustainable Foods Fair will serve as a place for campus organizations to increase their group's visibility and showcase their sustainable values [...]

UCI Dining and ASUCI Sustainability Project Commission’s Sustainable Foods Fair2023-04-03T14:22:34-07:00

Quick Bites – Alternative Meats with Student Wellness and Health Promotion

Lab grown meat derived from plant matter?! Sounds like Science Fiction, but really it’s the newest trend in the culinary world. Join us for a quick half hour session and learn all about plant-based alternative meats from our Registered Dietitian Nutritionist. Quick Bites is a brief, virtual lunch and learn activity on Zoom with our [...]

Quick Bites – Alternative Meats with Student Wellness and Health Promotion2021-10-29T11:47:05-07:00

Foodscapes 3: Evolving Systems

This workshop will feature a tour of an Aquaponics system and will explore how to find wild edible native plants.*Facilitators can accept cash or a check made out to UC Regents.

Foodscapes 3: Evolving Systems2016-01-11T02:34:21-08:00
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