Want to try tasty and sustainable food samples? Join us on Wednesday, April 12 from 11 AM to 2 PM for UCI Dining and the Sustainability Project Commission’s Sustainable Foods Fair 2023! This year's Sustainable Foods Fair will serve as a place for campus organizations to increase their group's visibility and showcase their sustainable values [...]
Lab grown meat derived from plant matter?! Sounds like Science Fiction, but really it’s the newest trend in the culinary world. Join us for a quick half hour session and learn all about plant-based alternative meats from our Registered Dietitian Nutritionist. Quick Bites is a brief, virtual lunch and learn activity on Zoom with our [...]
This workshop will feature a tour of an Aquaponics system and will explore how to find wild edible native plants.*Facilitators can accept cash or a check made out to UC Regents.