Wiping Out Waste
Did you know that if we were to rescue 15% of food waste in the U.S. it would be enough to feed 25 million people? Stop by Brandywine and learn how you can minimize your food waste!
Wiping Out Waste
Did you know that if we were to rescue 15% of food waste in the U.S. it would be enough to feed 25 million people? Stop by The Anteatery to learn how you can minimize your food waste!
Earth Day Workshop: Crochet with Plarn
In celebration of Earth day on April 22nd, Made with Love at UCI's monthly project is to give ideas of how UCI students can recycle certain materials into new crafts. Materials that would otherwise be thrown away can be re-crafted into new items that have practical use. One of the more advanced re-crafting ideas is [...]
In the Green — Attainable Business Sustainability: First General Meeting
In the Green is a new student organization focused on sustainability from a business standpoint that strives to empower students to achieve real and responsible business solutions that are environmentally, socially, and economically sustainable. Through engaging activities such as case studies and an interactive speaker series, In the Green strives to foster an ethical business [...]
Sustain Orange County’s 9th Annual Conference: Waste Stream Management
Sustain OC 9th Annual Conference & Expo: Waste Stream Management October 23, 2018, 8 am to 1:30 pm The Cove at UC Irvine Applied Innovation The Sustain OC 9th Annual Conference & Expo is a highly successfully yearly event that highlights local companies and regional business innovators that are leading the way to a more [...]
Wiping Out Waste
On March 6th from 4:30pm-8pm, join UCI Hospitality & Dining at Pippin Commons for Wiping Out Waste! See how much food is wasted and learn how you can reduce your carbon footprint. During Fall quarter, an average of 1.52 ounces of food was wasted per guest. It may not sound like a lot but 1.52 [...]
Wiping Out Waste
On March 5th from 4:30pm-8pm, join UCI Hospitality & Dining at The Anteatery for Wiping Out Waste! See how much food is wasted and learn how you can reduce your carbon footprint. During Fall quarter, an average of 1.52 ounces of food was wasted per guest. It may not sound like a lot but 1.52 [...]
#MyLastTrash Food Display
Did you know that an average American wastes 250 pounds of food each year? On February 1st from 5:30pm-8pm at The Anteatery, see what 250 pounds of food looks like! Learn about how you can reduce your food waste and contribute to the #MyLastTrash campaign!
#MyLastTrash Food Display
Did you know that an average American wastes 250 pounds of food each year? On January 30th from 5:30pm-8pm at Pippin Commons, see what 250 pounds of food looks like! Learn about how you can reduce your food waste and contribute to the #MyLastTrash campaign!
Wiping Out Waste
On January 17th from 4:30pm-8pm, join UCI Hospitality & Dining at Pippin Commons for Wiping Out Waste! See how much food is wasted and learn how you can reduce your carbon footprint. During Fall quarter, an average of 1.52 ounces of food was wasted per guest. It may not sound like a lot but 1.52 [...]